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Recipe of the Month
August 8, 2019

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My sweet mother-in-law shared this one with me years ago. Itās a particular favorite of my hubbyās and very easy to make. Easy to double for a crowd too.Ā
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Tamale Pie
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1 lbs ground beef (or ground turkey)
½ onion, diced
1 1-lb can diced tomatoes
1 ½ tsp chili powder
1 tsp salt
freshly ground pepper
2 small cans sliced olives (optional)
1 8-ounce can cream style corn
1 8-ounce box (Jiffy brand, if possible) corn bread mix
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Preheat oven to 400
Brown meat and onion. Drain.
Add tomatoes, salt and pepper, and chili powder. Simmer 10 minutes then transfer meat mixture to an oven-safe dish (approx. 10 inches)
In a separate bowl, follow package directions for corn bread mix.
Add corn to cornbread mixture
Top meat mixture with corn bread mixture
Bake 30-35 minutes
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**NOTE: I always add more seasoning than the recipe calls for (usually garlic powder or onion powder or cayenne if you like it spicy). Feel free to add whatever you want.
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Enjoy!
AJ


